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Traditional Indian cooking is deeply rooted in Ayurveda. Spices like turmeric, cumin, and ginger aren't just for flavor; they are medicinal staples used to balance the body's energies.

Many households begin the day with a Puja (prayer) or the lighting of a Diya (lamp). Traditional Indian cooking is deeply rooted in Ayurveda

With one of the world's largest smartphone-user bases, daily life in India—from ordering groceries to finding a life partner—happens on apps. and ginger aren't just for flavor